Hazelnut Dessert (No Bake)

Hazelnoot Dessert (No Bake) Kookmutsjes

Prep Time

30 minutes

Porties

Serveert 7

Niveau

Easy

You’ve got to try this hazelnut dessert! It’s a super easy treat that mixes the best flavors of hazelnut spread, cream, and chocolate—plus, no oven needed!

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Porties:
CREAM
250 g mascarpone
40 g granulated sugar
8 g vanilla sugar 1 pouch
16 g whipping cream stabilizer 2 pouches
100 g hazelnut paste
400 ml heavy cream
FOR SERVING
tea biscuits 12 cookies
FILLING
hazelnut bar 2 bars
GARNISH
cream
hazelnut paste
30 g hazelnuts

You’ve got to try this hazelnut dessert! It’s a super easy treat that mixes the best flavors of hazelnut spread, cream, and chocolate—plus, no oven needed!

Stappenplan


1

Place the mascarpone, sugar, vanilla sugar, and whipping cream stabilizer in a deep bowl. Mix for 1 minute. Add the hazelnut spread and mix until combined. Gradually add the heavy cream while mixing until firm. Set aside.

2

Place a sheet of plastic wrap on a tray or board. Arrange the tea biscuits in 3 rows of 4 on the wrap. Spread part of the cream mixture evenly over the biscuits. Then, place an additional row of tea biscuits on both the right and left sides, and a row of chocolate in the middle. Pipe another layer of cream over the whole arrangement and spread evenly (save some cream for the garnish and refrigerate).

3

Using the plastic wrap, fold the dessert into a triangle shape and press the sides firmly together.

4

Cover the outside of the hazelnut dessert completely with the remaining cream. Place the dessert in the fridge and let it set for a few hours, preferably overnight, to allow the flavors to develop.

5

For the garnish, drizzle some hazelnut spread on top of the dessert. Add a long swirl of whipped cream and chopped hazelnuts. Bismillah, enjoy!

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Ingrediënten


Porties:
CREAM
250 g mascarpone
40 g granulated sugar
8 g vanilla sugar 1 pouch
16 g whipping cream stabilizer 2 pouches
100 g hazelnut paste
400 ml heavy cream
FOR SERVING
tea biscuits 12 cookies
FILLING
hazelnut bar 2 bars
GARNISH
cream
hazelnut paste
30 g hazelnuts