Basic recipe: Cupcakes
Prep Time
Porties
Serveert 24
Niveau
Easy
Looking for an easy cupcake recipe that always turns out great? This is the perfect place to start! These basic cupcakes are light, fluffy, and super simple to make – ideal for beginners or anyone who just wants a reliable go-to recipe. With just a few ingredients and no fancy tools needed, you’ll have a batch of delicious cupcakes in no time.
Once you’ve mastered this basic batter, the real fun begins! You can start customizing your cupcakes with spices, fruits, chocolate chips, or fillings – and don’t worry, we’ve got plenty of inspiration on our site to help you take things to the next level.
Whether you’re baking for a party, school treat, or just a cozy afternoon at home, this recipe is a great base you’ll come back to again and again.
Ingrediënten
Looking for an easy cupcake recipe that always turns out great? This is the perfect place to start! These basic cupcakes are light, fluffy, and super simple to make – ideal for beginners or anyone who just wants a reliable go-to recipe. With just a few ingredients and no fancy tools needed, you’ll have a batch of delicious cupcakes in no time.
Once you’ve mastered this basic batter, the real fun begins! You can start customizing your cupcakes with spices, fruits, chocolate chips, or fillings – and don’t worry, we’ve got plenty of inspiration on our site to help you take things to the next level.
Whether you’re baking for a party, school treat, or just a cozy afternoon at home, this recipe is a great base you’ll come back to again and again.
Stappenplan
1 Whisk the eggs, sugar, vanilla sugar, and salt for 5 minutes. Add the sunflower oil, flour, baking powder, and milk. Mix until fully combined. |
2 Line a muffin tin with cupcake liners and fill each one with about 28 to 30 grams of batter, or until they're roughly two-thirds full. |
3 Place it in a preheated oven at 175 °C (347 °F) for about 20 to 30 minutes. |
