Kingsize Burger Bread

Prep Time
2 h 15 min
Porties
Serveert 3
Niveau
Easy
Alright, get ready for a flavor explosion with this cheesy, meaty bread that’ll make you look like a pro in the kitchen—without breaking a sweat. We’re talking golden, fluffy bread wrapped around a savory filling of ground meat, melty cheese, and a hint of spice. Perfect for a cozy dinner, a snack, or impressing friends at your next gathering. This bread is basically the lovechild of a sandwich and a pizza, and trust me, it’ll disappear faster than you can say “seconds, please!” So, grab your ingredients, let’s get baking, and prepare for a seriously satisfying bite.
Ingrediënten
Use lukewarm milk. If the milk is too hot, it can kill the yeast. The ideal temperature is around 35-40°C.
Let the dough rise in a warm, draft-free place. The oven with the light on (but turned off) works well!
Let the beef mixture cool completely.
Every oven is different. Rotate the baking sheet halfway through if your oven bakes unevenly.
Alright, get ready for a flavor explosion with this cheesy, meaty bread that’ll make you look like a pro in the kitchen—without breaking a sweat. We’re talking golden, fluffy bread wrapped around a savory filling of ground meat, melty cheese, and a hint of spice. Perfect for a cozy dinner, a snack, or impressing friends at your next gathering. This bread is basically the lovechild of a sandwich and a pizza, and trust me, it’ll disappear faster than you can say “seconds, please!” So, grab your ingredients, let’s get baking, and prepare for a seriously satisfying bite.